Fiesta Omelette

Jun 03, 2023June 3, 20230 13

A Flavorful and Cheesy Fiesta Omelette Recipe

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

635

Sugar

Fat

51g

The Fiesta Omelette is a delicious and cheesy breakfast recipe that combines the flavors of Mexican cuisine with traditional omelette ingredients. It is a quick and easy breakfast option that can be customized with your favorite toppings and seasonings. The result is a tasty and hearty omelette that can be enjoyed with a side of toast or a cup of coffee. Whether you are preparing a breakfast for yourself or for your family, the Fiesta Omelette recipe is a must-try. It is a crowd-pleaser that will satisfy your cravings and give you the energy you need to start your day on the right foot.

Instructions

1.	In a mixing bowl, beat the eggs until well blended.
2.	Add in the chopped artichoke hearts, grated parmesan cheese, and medium salsa.
3.	Mix all the ingredients until they are well combined.
4.	Heat the frying pan and add in the egg mixture.
5.	Cook the omelette until the surface is slightly brown, then sprinkle the shredded monterey jack cheese and sharp cheddar cheese.
6.	Fold the omelette in half and let it cook for 1-2 minutes.
7.	Serve the Fiesta Omelette immediately with a spoonful of light sour cream.

PROS

The Fiesta Omelette is a high-protein breakfast that is easy to make and full of flavor.
It is perfect for a quick and healthy breakfast or brunch for busy mornings.

The addition of artichoke hearts and salsa makes it more nutritious and filling.

CONS

The Fiesta Omelette contains a significant amount of calories and fat due to the added cheese.
It should be consumed in moderation as part of a balanced diet.

It may not be suitable for lactose intolerant individuals.

HEALTH & BENEFITS

The Fiesta Omelette is a nutritious breakfast option that is rich in protein, calcium, and vitamins B12 and D. It can help you to feel full for longer and may aid in weight loss.
The artichoke hearts are high in fiber and may improve cardiovascular health, digestion, and liver function.
The salsa is a low-calorie source of vitamin C, lycopene, and capsaicin, which may have anti-inflammatory and antioxidant properties.

	3/4 cup medium salsa
	1 cup chopped artichoke heart
	1/4 cup grated parmesan cheese
	1 cup shredded monterey jack cheese
	1 cup shredded sharp cheddar cheese
	6 eggs
	1 carton light sour cream