Fiery Thai Salsa

May 20, 2023May 20, 20230 13
Spicy and Flavorful Fiery Thai Salsa
in Salsa

Prep

15 min

Cook

0 min

Ready In

45 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups cucumbers , chopped , seeded , peeled
1 cup green onion , chopped
3/4 cup radish , chopped
1/4 cup of fresh mint , chopped
3 tablespoons fresh ginger , minced & peeled
3 tablespoons fresh lime juice
2 tablespoons sugar
1 tablespoon minced garlic
1 teaspoon minced garlic
1 1/2 teaspoons sesame chili oil

Nutrision Information

Servings Per Recipe
6
Calories
49
Sugar
7g
Fat
2g
Fiery Thai Salsa is a popular dip in Thailand, made by combining fresh vegetables with spicy and aromatic ingredients. It is a perfect healthy snack option for those who seek a punch of flavor in their food. The combination of fresh cucumbers, green onion, radish, and mint gives it a nice crunch and refreshing taste, while the ginger and garlic add depth and savor to the dish. The sesame chili oil, on the other hand, adds heat to the mix and provides a unique nutty flavor. Not only is this dish flavorful, but it also offers numerous health benefits with its abundance of veggies and spices.

Instructions

1.In a mixing bowl, combine the chopped cucumbers, green onion, radish, mint, ginger, and minced garlic.
2.Add the fresh lime juice, sugar, sesame chili oil, and minced garlic and stir well to combine.
3.Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, or up to 4 hours, to allow the flavors to develop.
4.Serve the Fiery Thai Salsa chilled with your favorite tortilla chips and enjoy!

PROS

Fiery Thai Salsa is a delicious and healthy snack that is low in calories, high in fiber and packed with nutrients.

It is a great way to incorporate more vegetables into your diet.

CONS

The Fiery Thai Salsa can be quite spicy for some people, so be sure to adjust the chili oil to your preference.

HEALTH & BENEFITS

This recipe is loaded with healthy ingredients that offer numerous health benefits. Cucumbers are low in calories and high in water, making them great for staying hydrated. Green onions and radishes provide both flavor and nutrients, such as vitamin C and potassium. Mint and ginger are known for their digestive benefits, while garlic can help to boost the immune system. The sesame chili oil is a good source of healthy fats that can help reduce inflammation in the body.

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