Ingredients

3 big tomatoes ( use 7 if using roma or smaller tomatoes like we get in india )
1/2 white onion
2 cloves garlic
8 sprigs cilantro ( leaves and stem , also known as coriander in india )
2 whole jalapenos ( you can use 4 desi chillies instead )
1/2 teaspoon vinegar ( apple cider or red wine or white )
1 small green bell pepper ( also known as capsicum in india )
salt
This Fiery No Cook Salsa is a refreshing and spicy appetizer that is perfect for those hot summer days. The mix of fresh vegetables gives it a vibrant color and a unique flavor that can brighten up any meal. Whether you are looking for a low-calorie snack or a side for your Mexican dishes, this salsa is a great option that can be prepared in no time. The recipe is simple, requiring no cooking and minimal preparation time.

Instructions

1.Wash and dry the tomatoes, jalapenos, and green bell pepper.
2.Remove the stem of the jalapenos and chop them into small pieces.
3.Finely dice the tomato, onion, and green bell pepper.
4.Add all the ingredients into a mixing bowl and mix well.
5.Let the salsa sit for 15-20 minutes to allow the flavors to meld together.
6.Serve cold with tortilla chips or as a side with your favorite Mexican dish.

PROS

This Fiery No Cook Salsa is perfect for those hot summer days as it is refreshing and requires no cooking.

The spice from the jalapenos gives a kick to the taste buds, making it a great appetizer.

The health benefits of the ingredients make it a low-calorie option that can still satisfy your cravings.

CONS

This salsa is relatively spicy, so it may not be a suitable appetizer for everyone.

The jalapenos may cause discomfort for people with a sensitive stomach or digestive issues.

HEALTH & BENEFITS

This salsa is packed with health benefits as it contains lots of fresh vegetables.
The tomatoes are high in vitamins A, C, and K, while the jalapenos contain capsaicin, which has been linked to aiding digestion and reducing inflammation.
The green bell pepper contains lots of fiber and is low in calories, making it a great addition to the salsa.

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