Fettuccine With Brie and Bacon Sauce

May 10, 2023May 10, 20230 12

Fettuccine With Brie and Bacon Sauce recipe that will leave you craving for more

by The Chefin Pasta

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1/2 lb bacon , chopped
	1/2 cup half-and-half
	1/2 cup canned low sodium chicken broth
	1 cup freshly grated parmesan cheese ( about 4 ounces )
	1 teaspoon cracked black pepper
	3 ounces brie cheese , rind removed , thinly sliced
	1 lb dry fettuccine

Nutrision Information

Servings Per Recipe

Calories

1100

Sugar

Fat

64g

Fettuccine with Brie and Bacon Sauce is a classic pasta dish that has been beloved across households. This dish is perfect for those who love savory flavors mixed with creamy salty bites. Bacon adds the salty kick to its base while Brie provides the richness with a creamy finish in every bite. The pasta, parmesan cheese, and black pepper complete the dish with their unique flavors making it a perfect fit for a cozy weekend or a weekday dinner. It is a dish that is nothing short of irresistible and keeps one craving continually for more.

Instructions

1.	Cook the bacon in a large skillet over medium heat until crisp and brown. Drain well, then transfer to a paper towel-lined plate and reserve the bacon fat.
2.	In a saucepan, bring the half-and-half and chicken broth to a simmer over medium-high heat. Reduce the heat to low and whisk in the parmesan cheese and black pepper.
3.	Cook the fettuccine according to package directions, then drain and return to the pot.
4.	Add the bacon and brie to the sauce and stir until the brie has melted and the sauce is smooth.
5.	Pour the sauce over the pasta and toss until well coated. Serve hot.

PROS

The combination of brie and bacon creates a rich and creamy sauce, perfect for those who enjoy savory dishes.

The dish is easy to prepare, making it a suitable option for weeknight dinners.

The creaminess of the dish helps in satiating hunger while satisfying your taste buds.

CONS

The dish is quite heavy on calories and fat due to the presence of brie and bacon.

It might not be ideal for those who are lactose-intolerant or allergic to any of the components present in the recipe.

HEALTH & BENEFITS

Fettuccine is a great source of carbohydrates and gives you the energy you need for daily activities.
Bacon and Brie may be high in fat but they are packed with essential vitamins like B12 and Iron which is important for healthy digestion.
A serving of this pasta dish could also help your brain with its neurotransmitters which can affect mood, concentration, and mental function.