Felix’s Chile Con Queso

Jun 01, 2023June 1, 20230 14
Felix's Chile Con Queso Recipe: A Cheesy and Spicy Mexican Dip
in Appetizer

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup canola oil or 1/2 cup vegetable oil
1 large onion ( chopped fine )
1/2 cup canned tomato
1/4 teaspoon cayenne pepper
1 1/2 teaspoons sugar ( works better with sugar ) ( optional )
2 -3 tablespoons paprika
1/4 cup flour ( not self-rising )
1/4 cup water
1/2 lb American cheese ( grated )
1/2 teaspoon garlic powder
salt , to taste
black pepper , to taste

Nutrision Information

Servings Per Recipe
4
Calories
500
Sugar
2g
Fat
45g
Chile Con Queso is a popular Mexican dip that is usually served as a snack or appetizer. It is made with melted cheese, spicy peppers, and other seasonings that give it a unique and delicious flavor. This version of the recipe is attributed to Felix, who is said to have perfected the recipe over many years. Chile Con Queso is a versatile dip that can be served with tortilla chips, fresh vegetables, or even as a topping for burgers and sandwiches. It is a favorite snack among both children and adults and is perfect for parties and get-togethers.

Instructions

1.Heat oil in a large saucepan over medium heat.
2.Add chopped onions, canned tomato, cayenne pepper, and sugar (optional) to the saucepan and cook for 5-7 minutes until the onions are soft.
3.Add paprika and flour to the mixture and stir well.
4.Gradually pour in water while stirring continuously to prevent lumps from forming.
5.Add American cheese, garlic powder, salt, and black pepper to the mixture and stir until the cheese is completely melted.
6.Keep stirring for 2-3 minutes to thicken the dip.
7.Serve hot with tortilla chips or fresh vegetables and enjoy!

PROS

Felix’s Chile Con Queso is a delicious and easy-to-make Mexican dip that is perfect for snacking or as an appetizer at your next party.
It is loaded with cheese and spicy flavors that are sure to tickle your taste buds.

This recipe is also quite versatile and can be customized to suit individual preferences.

CONS

Chile Con Queso is a high-calorie dip that is not suitable for people who are watching their weight or are on a low-fat diet.

This recipe also contains a lot of cheese which may not be suitable for those who are lactose intolerant.

HEALTH & BENEFITS

While Chile Con Queso may not be the healthiest snack option, it does contain some nutrients that are beneficial for the body. Cheese is a good source of protein and calcium, which can help to strengthen bones and muscles. Paprika, one of the key ingredients in this recipe, is also known to have antioxidant properties that can reduce inflammation in the body.

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