Fat Pete’s Fudge

May 13, 2023May 13, 20230 9

Indulge in the rich and decadent flavor of Fat Pete's Fudge

by The Chefin Dessert

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

310

Sugar

40g

Fat

15g

Fat Pete's Fudge is a classic American dessert that is perfect for holidays, parties, or just a sweet indulgence. The combination of white sugar, evaporated milk, and chocolate chips creates a smooth and rich fudge that will melt in your mouth. This recipe is also customizable with the addition of peanut butter for extra flavor and protein. While this fudge may not be the healthiest dessert, it is a delicious treat that will satisfy your sweet cravings.

Instructions

1.	In a large saucepan, melt butter over medium heat.
2.	Add white sugar and evaporated milk to the saucepan, stirring constantly.
3.	Bring mixture to a boil and let it boil for 5 minutes, stirring constantly to prevent sticking.
4.	Remove from heat and stir in marshmallow creme, milk chocolate chips, and peanut butter (if using).
5.	Mix until everything is smooth and combined.
6.	Pour the mixture into a greased 9x13 inch baking dish.
7.	Let cool to room temperature, then cut into desired size pieces and serve.

PROS

Fat Pete’s Fudge is a rich and indulgent dessert that will satisfy your sweet tooth cravings.

The combination of milk chocolate and marshmallow creme creates a smooth and creamy texture.

You can also add peanut butter to the recipe for an extra layer of flavor.

CONS

This fudge is high in calories and sugar and should be enjoyed in moderation.

It is not suitable for people with dairy or peanut allergies.

It can be difficult to cut if not cooled properly, so be patient before serving.

HEALTH & BENEFITS

While Fat Pete’s Fudge is not particularly healthy, it can bring happiness in moderation.
Dark chocolate has been linked to lower blood pressure and improved brain function.
Small amounts of peanut butter can provide protein and healthy fats.

	2/3 cup butter
	4 1/2 cups white sugar
	1 can evaporated milk
	2 jars marshmallow creme
	2 1/2 cups milk chocolate chips
	2 cups peanut butter ( optional )