Fat Free French Bread (Gluten Free)

May 09, 2023May 9, 20230 2
Fat Free French Bread (Gluten Free) for a healthy diet
in Bread

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

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Ingredients

2 cups gluten-free flour
2 tablespoons gluten-free flour ( same as mix above )
2 1/2 teaspoons xanthan gum
1 1/2 teaspoons sugar
1 teaspoon salt
2 teaspoons quick-rising yeast
1 teaspoon vinegar or 1 teaspoon dough enhancer
2 egg whites ( room temperature )
1 1/2 cups warm water

Nutrision Information

Servings Per Recipe
8
Calories
165
Sugar
1g
Fat
0g
French bread is a staple in many households, but this Fat-Free French Bread recipe is a healthy twist to the traditional recipe. Made with gluten-free flour, xanthan gum, egg whites, and vinegar, this bread is a perfect option for people who are trying to watch their gluten and fat intake. The bread is light and airy, making it the perfect addition to any meal. It can be enjoyed with soup, salad, or used as a base for sandwiches. If you're looking for a healthy and delicious bread option, this Fat-Free French Bread is a great choice.

Instructions

1.In a large bowl, mix the gluten-free flour, xanthan gum, sugar, salt, and yeast.
2.Make a well in the center of the dry ingredients and add the vinegar or dough enhancer, egg whites, and warm water.
3.Mix well to form a sticky dough.
4.Cover and let the dough rise for about 30 minutes.
5.Grease a baking sheet and preheat your oven to 400°F.
6.Shape the dough into a loaf and place it on the baking sheet.
7.Bake for 25-30 minutes or until the bread is golden brown and sounds hollow when tapped.

PROS

This Fat-Free French Bread is a gluten-free option for people with celiac disease or gluten sensitivity.

It is low in fat and calories, making it a healthy option.

CONS

This bread is made without any fat, which can affect its texture and taste.

It might not be suitable for people who are looking for a more indulgent bread option.

HEALTH & BENEFITS

This Fat-Free French Bread is a great option for people who are trying to watch their calorie and fat intake.
It is a good source of fiber, which aids digestion and promotes heart health.

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