PROS
This Southwest Chicken Chili is a quick and easy recipe ideal for busy weeknights when you need a satisfying meal on the table in under 30 minutes.
The recipe is budget-friendly and can be made with pantry and fridge staples.
The chili is hearty, comforting, and customizable with your choice of toppings.
CONS
This chili is high in sodium, particularly if using canned beans and chicken.
It can be spicy for some palates and may require adjustments to the seasonings to suit your taste.
HEALTH & BENEFITS
This Southwest Chicken Chili packs a range of nutrients, including protein and fiber from the beans and chicken.
It’s also a good source of vitamin C from the chicken broth and green chilies.
Chili powder has been linked to boosting metabolism and reducing inflammation.
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