Far out Far East Guacamole

May 20, 2023May 20, 20230 15
Far out Far East Guacamole - A Spicy Take on Everyone's Favorite Dip
in Appetizer

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 large avocado , peeled and pitted
2 -3 tablespoons full fat sour cream
1 teaspoon chinese black vinegar or 1 teaspoon tamari
1/2 lemon , juice of
1/2 teaspoon five-spice powder
1 garlic clove , finely minced
1 tablespoon cilantro leaf , finely minced
1/2 green jalapenos ( optional ) or 1/2 serrano pepper , finely minced ( optional )
green onion , slices
cilantro leaf
black sesame seed

Nutrision Information

Servings Per Recipe
4-6
Calories
150
Sugar
1g
Fat
14g
Guacamole is a classic Mexican dip made from mashed avocados, tomatoes, onions, and lime juice. Far out Far East Guacamole takes traditional guacamole up a notch by adding Chinese black vinegar, five-spice powder, and sour cream to the recipe. The result is a tangy, slightly spicy dip with a creamy texture that is sure to be a hit at your next party or gathering. Serve it with tortilla chips or vegetable sticks for a delicious and unique appetizer that your guests won't be able to resist!

Instructions

1.In a bowl, mash the avocado until it is smooth but still has some chunks.
2.Add the sour cream, Chinese black vinegar, lemon juice, five-spice powder, garlic, cilantro, and green jalapenos or serrano pepper (if using).
3.Mix everything together until it is well combined.
4.Garnish the guacamole with sliced green onions, cilantro leaves, and black sesame seeds.
5.Serve immediately with tortilla chips or vegetable sticks.

PROS

Far out Far East Guacamole is a unique and flavorful twist on traditional guacamole.

The spices and sour cream give it a creamier texture and tangy taste.

It is a great appetizer for parties or game day!

CONS

This recipe has a spicy kick to it, which may not be to everyone’s taste.

If you don’t like spicy foods, you can omit the jalapenos or serrano pepper from the recipe.

The sour cream in this recipe makes it higher in fat and calories than traditional guacamole.

HEALTH & BENEFITS

Despite its higher calorie and fat content, this guacamole provides many nutritional benefits.
Avocados are a great source of healthy fats, fiber, and vitamins C, K, and B6.
The garlic and Chinese black vinegar in this recipe have antibacterial and anti-inflammatory properties that can boost your immune system.

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