Fabulous Zucchini Fritters

May 09, 2023May 9, 20230 2

Fabulous Zucchini Fritters recipe for a healthy and delicious meal

by The Chefin Appetizer

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

225

Sugar

Fat

16g

These zucchini fritters are a delicious and healthy appetizer that is perfect for any occasion. Made with grated zucchini, fresh scallions, and sliced garlic, these fritters are packed with flavor and nutrients. The addition of blue cheese adds a creamy and tangy taste to the dish, making it a crowd-pleaser for any palate. Whether you're looking for a quick and easy snack or a tasty appetizer for your next party, these zucchini fritters are sure to impress.

Instructions

1.	Begin by grating the zucchini into a large bowl and mixing with chopped scallions and sliced garlic.
2.	Add in crumbled blue cheese and eggs, and stir until well combined.
3.	Gradually add flour, salt, and pepper to the mixture, stirring until a batter forms.
4.	Heat olive oil in a large pan over medium heat. Spoon the mixture onto the pan to form small fritters, and cook until golden brown on both sides.
5.	Serve warm and enjoy!

PROS

These zucchini fritters are a healthy and flavorful appetizer that is packed with vitamins and nutrients.

The recipe is simple and easy to make, making it perfect for a quick and easy meal option.

They are vegetarian and gluten-free, which makes them a versatile option for any dietary need.

CONS

The cheese and flour in this recipe may add extra calories and carbohydrates to the dish.

It is important to not overcrowd the pan while cooking to ensure that the fritters cook evenly.

HEALTH & BENEFITS

Zucchinis are a great source of vitamin C, which helps boost the immune system and fight off infections.
They are also a good source of dietary fiber, which supports digestive health and helps regulate blood sugar levels.
The blue cheese used in this recipe contains calcium, which is important for healthy bones and teeth.

	1 large green zucchini , grated
	1 bunch scallion , chopped
	2 cloves garlic , sliced
	crumbled blue cheese ( a handful )
	3 eggs
	4 -5 tablespoons flour
	salt and pepper
	olive oil