Fabulous Florentine Mashed Potatoes

May 09, 2023May 9, 20230 14
Fabulous Florentine Mashed Potatoes for a hearty meal
in Side

Prep

20 min

Cook

50 min

Ready In

1 hr 10 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

vegetable oil cooking spray
1/2 cup Italian seasoned breadcrumbs
24 ounces Simply Potatoes Traditional Mashed Potatoes
6 tablespoons butter , divided ( melt 3 Tablespoons of the butter and set aside )
10 ounces frozen chopped spinach , thawed , squeezed dry
2 cups pre-shredded mozzarella cheese
12 slices bacon , cooked crisp , drained , chopped
4 ounces goat cheese , cut in 1/2 inch cubes
1/4 cup sun-dried tomato packed in oil , drained , patted dry , finely chopped
1/4 cup parmesan cheese , grated

Nutrision Information

Servings Per Recipe
12
Calories
538
Sugar
3g
Fat
39g
If you are looking for a hearty side dish to serve with your favorite main course, then look no further than these Fabulous Florentine Mashed Potatoes. This recipe takes classic mashed potatoes to the next level by adding spinach, bacon, and a variety of cheeses. The result is a rich and creamy side dish that is sure to impress your guests. Serve alongside roast chicken, grilled steak, or your favorite vegetarian dish for a complete and satisfying meal.

Instructions

1.Preheat the oven to 375°F.
2.Lightly spray a 9x13 inch baking dish with cooking spray.
3.Spread the bread crumbs evenly in the prepared dish.
4.In a large bowl, mix together the mashed potatoes, melted butter, spinach, mozzarella cheese, bacon, goat cheese, sun-dried tomatoes, and parmesan cheese.
5.Spread the mixture over the bread crumbs, smoothing the top.
6.Dot the remaining butter over the top of the potatoes.
7.Cover the dish with aluminum foil.
8.Bake for 20 minutes, then remove the foil.
9.Continue to bake for an additional 20-30 minutes, or until the top is golden brown and crispy and the potatoes are heated through.

PROS

This side dish is rich, creamy, and full of flavor.
It is a perfect accompaniment to any meal and can be made ahead of time for easy entertaining.

It is also a great way to sneak in some extra greens with the addition of spinach.

CONS

This recipe is high in calories and fat, and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe contains spinach, which is high in iron and other essential vitamins and minerals. It is also a good source of dietary fiber, which can help with digestion and promote feelings of fullness.

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