Europe in a Haystack-Greece #5FIX

May 08, 2023May 8, 20230 14

Europe in a Haystack-Greece #5FIX: A tasty Greek delight with lamb meat and crispy hash browns

by The Chefin Main

Prep

5 min

Cook

20 min

Ready In

25 min

Level

Easy

Rating

Ingredients

	1 package Simply Potatoes & reg ; Shredded Hash Browns
	1 lb ground lamb
	6 -8 garlic cloves , minced
	2 -3 plum tomatoes ( roma tomatoes )
	1/2 cup tzatziki , sauce ( store-bought , your favorite brand )

Nutrision Information

Servings Per Recipe

4-6

Calories

480

Sugar

Fat

36g

This dish is inspired by the Mediterranean cuisine of Greece, where lamb meat is a staple ingredient. The dish is named 'Europe in a Haystack-Greece' because it's a fusion of unique European flavours, with the crispy hash browns adding an appetizing crunch. With a combination of lamb, garlic, and tomatoes, this dish has a hearty taste and is a perfect way to indulge in the flavours of Greece. Tzatziki sauce brings a perfect balance of tang and mild flavour to the dish, taking it to another level of deliciousness!

Instructions

1.	Heat a large skillet over medium heat. Add the lamb and garlic and cook until the meat is browned and cooked through. Drain any excess grease.
2.	Add the tomatoes and continue cooking, stirring occasionally, until they have released some of their juices.
3.	Add in the tzatziki sauce and stir until well combined.
4.	In a separate skillet, cook the Simply Potatoes Shredded Hash Browns according to package instructions.
5.	Serve the lamb mixture over the crispy hash browns and enjoy!

PROS

The lamb meat is a good source of protein and iron while the hash browns provide a crispy texture to the dish.
Tzatziki sauce adds the perfect tangy yet mild flavour.

It’s a quick recipe that takes only a few minutes to make.
Perfect for busy weeknight dinners!

CONS

The dish is a bit high in calories and fat due to the use of lamb meat and the hash browns.

It may not be suitable for people who are lactose intolerant or have a milk allergy.

HEALTH & BENEFITS

Lamb meat contains high-quality protein and is a good source of iron, zinc, and vitamin B12.
Tomatoes are rich in lycopene, an antioxidant that has been linked to reducing the risk of certain types of cancer and improving heart health.
Garlic has been traditionally used to boost the immune system and fight off infections.
Tzatziki sauce is lower in calories and fat than other traditional sauces like mayo or sour cream while providing a good source of calcium.