Ingredients

1 Earl Grey teabags
8 ounces boiling water
1 ounce english toffee syrup ( Torani )
1/4 ounce vanilla coffee syrup ( Torani )
4 ounces milk
The English Toffee Tea Latte is a twist on the classic tea latte, incorporating delicious toffee and vanilla flavors. This cozy drink is perfect to enjoy on a cool day, or whenever you need a little pick-me-up. The creamy froth adds a luxurious touch to this simple recipe, making it feel like an indulgence without having to spend a lot of time or money.

Instructions

1.Steep the Earl Grey tea bag in 8 ounces of boiling water for 3-5 minutes.
2.Stir in 1 ounce of English toffee syrup and 1/4 ounce of vanilla coffee syrup.
3.Heat 4 ounces of milk either on the stovetop or in the microwave.
4.Once hot, use a frother to create a creamy foam from the milk.
5.Gently pour the milk foam over the tea and syrups mixture.

PROS

The English Toffee Tea Latte is a perfect afternoon treat that is both delicious and comforting.

It is simple to make and can be customized to your preferred sweetness level.

CONS

This recipe can be high in calories and sugar content, so it should be enjoyed in moderation.

It may not be suitable for those with dairy allergies or intolerances.

HEALTH & BENEFITS

Tea is known to have many health benefits, including reducing the risk of heart disease and stroke.
Earl Grey tea specifically has been shown to have antioxidant properties and may improve digestion.
English toffee and vanilla syrups are high in sugar and calories, so it is important to use them in moderation.

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