Ingredients

1/2 cup dried red rose petal
2 tablespoons dried lemon balm
1 tablespoon dried rosemary
English Rose Tea is a fragrant and refreshing tea that combines the natural sweetness and aroma of rose petals with the calming properties of lemon balm and rosemary. This tea has been used for centuries as a natural remedy for various ailments and is a popular drink in England and other parts of Europe. It is often enjoyed in the afternoon or after dinner as a calming and soothing drink that helps to relieve stress and anxiety.

Instructions

1.Mix together the dried rose petals, dried lemon balm, and dried rosemary in a bowl.
2.Pour the mixture into a tea infuser or a muslin cloth bag.
3.Bring water to a boil and pour it into a teapot.
4.Add the tea infuser or muslin cloth bag with the dried herbs to the teapot and steep for 5-7 minutes.
5.Remove the infuser or bag and serve hot.

PROS

The English Rose Tea is a fragrant and refreshing tea that has a calming and soothing effect on the mind and body.

It has a pleasant and sweet aroma that helps to relax the senses.

CONS

The English Rose Tea may not be suitable for everyone as some people may be allergic to flowers or have a sensitivity to the scent of rose petals.

It should be consumed in moderation as it may cause drowsiness or other mild side effects in some people.

HEALTH & BENEFITS

The English Rose Tea has many health benefits as it is a good source of antioxidants and flavonoids, which help to boost immunity and fight off free radicals in the body.
The dried rose petals used in the tea are said to have anti-inflammatory and anti-cancer properties and are also good for the skin and hair health.
The lemon balm and rosemary used in the tea are known for their calming and digestive properties.

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