Ingredients

2 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1 cup unsalted butter , at room temperature
1 cup granulated sugar
1 egg
1 teaspoon lemon extract
1 teaspoon vanilla
3/4 cup pecans , finely ground
1 cup sugar
1 1/2 tablespoons cornstarch
3/4 cup lemon juice , and zest
6 tablespoons unsalted butter
6 egg yolks
confectioners ' sugar
These English Lemon-Curd Cookies are a delightful take on the classic sugar cookie. They feature a tangy lemon curd that is both sweet and sour, making for a unique taste experience. The cookies themselves are buttery and enriched with ground pecans to provide a crunchy texture. These cookies are a must-try for any baking enthusiast looking to bring joy to their family or friends. Perfect for the holiday season, these cookies can be made in large batches and enjoyed over a cup of tea or with a glass of milk.

Instructions

1.In a bowl, whisk together flour, salt, and baking powder
2.In a large bowl, beat butter and sugar until light and fluffy
3.Mix in egg, lemon extract, vanilla, and ground pecans
4.Add flour mixture slowly, mixing just until combined. Chill dough for an hour in the fridge.
5.Preheat oven to 350°F and line your baking sheets with parchment paper
6.Scoop cookie dough onto baking sheets, 2-3 inches apart per cookie. Bake for 12-15 minutes.
7.While baking, make the lemon curd by whisking together sugar and cornstarch in a saucepan
8.Mix in lemon juice, zest, butter, and yolks. Cook over medium heat, stirring constantly until mixture thickens.
9.Spread cooled lemon curd onto each cookie and sprinkle confectioners' sugar on top before serving.

PROS

The tangy lemon curd is a flavorful contrast to the sweet buttery cookie.

The ground pecans give a pleasant crunch to the cookies.
These cookies are perfect for afternoon tea, dessert, or even breakfast.

CONS

These cookies are not low in calories, so they should be enjoyed in moderation.

HEALTH & BENEFITS

Lemons are rich in vitamin C, which is essential to maintaining a healthy immune system. These cookies contain pecans that are full of healthy fats, protein, and fiber. Pecans have also been linked to improving heart health and supporting digestion.

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