Ingredients

1 package tortilla chips , divided ( hold out 2 cups for topping )
2 tablespoons onions , grated
1 can chili beans
1 1/2 cups enchilada sauce
1 cup tomato sauce
2 cups shredded sharp cheddar cheese , divided ( see below )
1 1/4 cups sour cream
2 cups tortilla chips , coarsely crumbled
1/2 cup shredded cheese
The End-Zone Enchilada Casserole is a spicy and cheesy Mexican dish that is the perfect comfort food for a cold night. This dish gets its name from its likeness to a football field, with the tortilla chips representing the end zone. The dish is made with canned chili beans, enchilada sauce, and tomato sauce, and topped with a mixture of cheese and sour cream. It is a classic crowd-pleaser that is easy to make and perfect for a family dinner.

Instructions

1.Preheat oven to 375°F (190°C).
2.In a large bowl, mix together chili beans, enchilada sauce, and tomato sauce.
3.In a separate bowl, mix together 1 cup of cheese and sour cream.
4.Spread half of the tortilla chips onto the bottom of a 9x13 inch baking dish.
5.Pour half of the chili bean mixture over the chips.
6.Spread half of the cheese and sour cream mixture over the chili bean mixture.
7.Repeat layers.
8.Sprinkle the remaining 2 cups of tortilla chips and 1/2 cup of cheese over the top of the casserole.
9.Bake for 25 minutes.
10.Let it rest for 5 minutes before serving.

PROS

The End-Zone Enchilada Casserole is a hearty and filling meal that is perfect for a crowd.

It is easy to make and requires only a few ingredients.

The dish can be customized with your favorite toppings such as shredded lettuce, diced tomatoes, or jalapenos.

CONS

The dish is high in fat and calories due to the cheese and sour cream.

It is also high in sodium due to the canned ingredients.

Those who are sensitive to spicy foods may find the dish too hot to handle.

HEALTH & BENEFITS

The End-Zone Enchilada Casserole contains fiber from the beans and whole grain tortilla chips, which can help regulate digestion and lower cholesterol levels.
The dish also contains calcium and protein from the cheese and sour cream.
However, due to its high calorie and fat content, it should be enjoyed in moderation as part of a balanced diet.

Leave a Reply

Your email address will not be published.