PROS
This enchilada casserole is easy to make and can be prepared ahead of time.
It is a crowd-pleaser and can be customized with your favorite ingredients.
CONS
The casserole is high in calories and fat.
It may not be suitable for those on a low-carb or gluten-free diet.
HEALTH & BENEFITS
While this dish may not be the healthiest option, it does contain protein from the ground beef and calcium from the cheese.
Adding vegetables such as bell peppers, zucchini, or spinach can increase the nutritional value of the dish.
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