Emma’s Slow Cooker Clam Chowder

May 14, 2023May 14, 20230 1
Emma's Slow Cooker Clam Chowder
in Soup

Prep

15 min

Cook

6 hours

Ready In

6 hours 15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1/4 pound bacon , diced
1 can diced tomatoes with juice
2 cans chopped clams with juice
3 large potatoes , diced
1 large onion , chopped
2 carrots , thinly sliced
3 stalks celery with leaves , thinly sliced
1 tablespoon chopped fresh parsley
1 1/2 teaspoons salt
1 1/2 teaspoons ground black pepper
1 teaspoon dried thyme leaves
1 bay leaf

Nutrision Information

Servings Per Recipe
6
Calories
330
Sugar
4g
Fat
13g
Clam chowder is a classic dish that originated in the New England region of the United States. Emma's slow cooker clam chowder recipe puts a spin on the traditional dish by using a slow cooker to infuse all the ingredients together, allowing for a warm and comforting soup with tender potatoes and juicy clams. This chowder is perfect for chilly days or comforting meals with family and friends. The bacon adds extra flavor to the soup, making it a crowd-pleaser.

Instructions

1.Fry the bacon until crispy and place in the slow cooker.
2.Add the diced tomatoes, clams (with juice), potatoes, onion, carrots, celery, parsley, salt, black pepper, thyme and bay leaf to the slow cooker.
3.Cover and cook on low heat for 6 hours or until the potatoes are tender.
4.Remove the bay leaf and serve hot.

PROS

This clam chowder is warm, comforting and flavorful.

The slow cooker makes it easy to prepare and perfect for gatherings with friends and family.

CONS

Clam chowder can be high in sodium and fat, so it should be enjoyed in moderation as part of a balanced diet.

The slow cooker version can be less creamy than the traditional stovetop version.

HEALTH & BENEFITS

Clams are an excellent source of protein and are also rich in vitamins and minerals, including vitamin B12, iron and selenium.
The vegetables in this recipe provide a variety of nutrients and fiber.
However, the high sodium content in the canned clams and bacon should be noted.

Print

Leave a Reply

Your email address will not be published.