Emma’s Humongous Yorkshire Puddings

Jun 05, 2023June 5, 20230 12

Emma's Humongous Yorkshire Puddings Recipe

by The Chefin Baked Goods

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

334

Sugar

Fat

22g

Yorkshire pudding is a traditional English dish made from batter consisting of flour, eggs, and milk. It's cooked by pouring the batter into a pan with hot oil or fat and baking it until it becomes golden brown and puffy. Humongous Yorkshire Puddings recipe is a modified version of the traditional recipe, with an extra amount of ingredients and salt and pepper seasoning. It's a versatile food that can be enjoyed as a main dish with gravy or any topping of your choice. It's a comforting food that is often served during the cold winter season and popular in British cuisine.

Instructions

1.	Preheat the oven to 425 degrees F (220 degrees C).
2.	In a large bowl, beat together eggs, milk, salt, and black pepper.
3.	Gradually add the flour, whisking until the batter is smooth.
4.	In a 10-inch cast iron skillet, heat lard over medium-high heat until hot but not smoking.
5.	Pour the batter evenly into the skillet and place the skillet in the oven.
6.	Bake for 25-30 minutes until golden brown and puffy.

PROS

This recipe is easy and quick to make with few ingredients that can be found in any pantry and fridge.

Humongous Yorkshire Puddings is a perfect side dish that goes well with roasted meat, stews or soups.

It’s a filling and tasty pastry that can be enjoyed hot or cold the next day.

CONS

This recipe calls for a considerable amount of fat and eggs, making it not suitable for a vegan or low-fat diet.

The batter may overflow if the skillet is not big enough.

The recipe may not work well for people high above sea level due to atmospheric pressure.

HEALTH & BENEFITS

Eggs in this recipe offer excellent protein and nutrients.
Yorkshire pudding is a carb-loaded food that is a good source of energy.
Lard is low in trans fats and has good levels of healthy unsaturated fats.

	4 eggs
	3/4 cup 1 % milk
	salt and ground black pepper to taste
	1 cup all-purpose flour
	2 tablespoons all-purpose flour
	2 tablespoons lard