Emerald Isle Bread

May 11, 2023May 11, 20230 2

Irish-inspired Emerald Isle Bread recipe for your St. Patrick's Day feast

by The Chefin Bread

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

191

Sugar

Fat

In honor of St. Patrick's Day, we present to you a traditional Irish-inspired bread that is sure to impress your guests. The Emerald Isle Bread is a simple and rustic bread that is easy to make and bursting with flavor. The combination of oatmeal, parsley, and honey gives this bread a unique texture and taste that is perfect for soaking up the flavors of soups and stews. Whether you're celebrating St. Paddy's Day or just looking for a hearty and delicious bread recipe, the Emerald Isle Bread is sure to be a hit.

Instructions

1.	Preheat oven to 375°F.
2.	In a large bowl, mix together the oatmeal, flour, baking powder, and salt.
3.	Add in the milk and honey, stirring until well combined.
4.	Fold in the chopped parsley and beaten egg.
5.	Grease a 9x5 inch loaf pan and pour in the batter.
6.	Bake for 40-45 minutes or until a toothpick inserted into the center of the bread comes out clean.
7.	Let cool and serve.

PROS

The Emerald Isle Bread is a hearty and savory bread, perfect for pairing with soups or stews.

It’s also packed with flavor and nutrients, thanks to the oatmeal and parsley.

CONS

The bread may be too dense or heavy for some people’s liking.

It also contains gluten, which can be problematic for those with celiac disease or gluten intolerance.

HEALTH & BENEFITS

Oatmeal is a good source of fiber, which can help regulate digestion and lower cholesterol levels.
Parsley is packed with vitamins and antioxidants, which can help support a healthy immune system and reduce inflammation.

	1 1/4 cups oatmeal ( old fashioned or quick cooking , but NOT instant )
	3 cups all-purpose flour
	1 1/2 tablespoons baking powder
	1 teaspoon salt
	1 cup milk ( nonfat ok )
	1/4 cup honey
	1/2 cup parsley , chopped
	1 egg , beaten