Ingredients

1/2 lb hard hoop cheese or 1/2 lb extra-sharp cheddar cheese ( 2 cups )
3 large eggs , separated
1 teaspoon whole grain mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish
4 slices rustic bread , lightly toasted
Elsie's Welsh Rarebit is a twist on the traditional dish of Welsh Rarebit, which is made with a cheese sauce. In this recipe, the cheese is mixed with eggs and spread on toast to create a delicious, savory meal. The dish is said to have originated in Wales and was originally known as Welsh Rabbit. The name later evolved to Welsh Rarebit, although the dish does not actually contain any rabbit. Elsie's Welsh Rarebit is a great way to use up leftover bread and cheese, and it's also a tasty and satisfying meal that can be made in a pinch.

Instructions

1.Preheat the broiler.
2.Grate the cheese or cut into small pieces and place in a medium-sized bowl.
3.Beat the egg whites with an electric mixer until stiff peaks form.
4.In a separate bowl, combine the egg yolks, mustard, Worcestershire sauce, and horseradish.
5.Fold the egg yolk mixture into the beaten egg whites.
6.Pour the cheese into the egg mixture and stir until well combined.
7.Arrange the toast on a baking sheet and spoon the cheese mixture onto each slice.
8.Broil the toast until the cheese mixture is golden brown and bubbly, about 3-5 minutes.

PROS

Elsie’s Welsh Rarebit is a quick and easy meal that is perfect for breakfast or lunch.
The cheese mixture is rich and flavorful, making it a great comfort food.

The recipe is also very versatile, allowing you to use any type of cheese you prefer.

It’s also an affordable meal that can be made with simple ingredients.

CONS

The recipe is high in fat and calories due to the cheese and egg yolks.
It may not be suitable for those following a low-fat or low-calorie diet.

The recipe may also not be suitable for those with a dairy allergy or lactose intolerance.

HEALTH & BENEFITS

There are some health benefits to Elsie’s Welsh Rarebit. Cheese is a good source of protein and contains calcium, which is important for bone health. The eggs also provide protein and other nutrients. However, it’s important to enjoy this dish in moderation as part of a balanced diet.

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