Ingredients

6 pork sausages ( Can use Beef or Irish Sausages )
3 red onions ( Thinly sliced )
3 tablespoons brown sugar ( can use light brown sugar )
330 ml Guinness stout ( or any other stout )
1 teaspoon salt
1 tablespoon paprika
1 garlic clove ( slitted for releasing flavour . Can also omit )
1 teaspoon vegetable oil
Elitetwig's Guinness Stout Sausages and Onions is a hearty and delicious meal that is perfect for those chilly winter nights when you want something warm and comforting. The sausages are cooked in a sweet and savory sauce made with Guinness stout, brown sugar, and onions, which gives them a wonderful depth of flavor. The onions are caramelized in the oven, adding a delicious sweetness to the dish that is hard to resist. This dish is a crowd-pleaser and is sure to impress your family and friends.

Instructions

1.Preheat oven to 180°C.
2.In a large bowl, mix together the sliced onions, paprika, brown sugar, salt, and Guinness stout.
3.In a separate bowl, toss the sausages with 1 teaspoon of vegetable oil and add to the onion mixture.
4.Transfer everything to a baking dish and place in the oven. Cook for 40 minutes or until the sausages are cooked through and the onions are soft and caramelized.
5.Serve hot and enjoy!

PROS

This dish is easy to make and requires only a few simple ingredients.
Perfect for a quick and delicious dinner.

CONS

This dish can be quite heavy and high in calories due to the sausages and brown sugar.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dish is not particularly healthy, it can provide a good source of protein.
The onions in this dish can also provide some health benefits such as reducing inflammation and improving heart health.

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