Ingredients

1 cup rice
1 cup milk
8 ounces Velveeta cheese ( cubed )
1 can cream of mushroom soup
2 tablespoons butter
2 stalks celery ( chopped )
1 onion ( chopped )
10 ounces frozen broccoli
1/2 teaspoon salt
Eleanor's Broccoli & Rice Supreme is a classic recipe that has been passed down through generations. The dish is hearty and flavorful, making it perfect for cold winter evenings or busy weeknights when you need a quick and satisfying meal. The combination of rice, vegetables, and creamy cheese sauce makes for a delicious and balanced dish that is sure to satisfy any appetite. Whether you're looking for a new dinner recipe or simply want to try something new, give Eleanor's Broccoli & Rice Supreme a try!

Instructions

1.Cook the rice in a pot with 2 cups of water for about 20 minutes or until fully cooked.
2.In a separate pot, cook the chopped celery and onion in butter over medium heat until tender.
3.Add in the cream of mushroom soup, milk, Velveeta cheese, and frozen broccoli, stirring until well combined.
4.Add in the cooked rice and salt, stirring until everything is heated through.
5.Serve and enjoy!

PROS

Eleanor’s Broccoli & Rice Supreme is a delicious and hearty dish that can be made quickly and easily.

The dish is loaded with vegetables, calcium, protein, and carbs.

CONS

This dish may be high in calories and sodium due to the use of canned cream of mushroom soup and Velveeta cheese.

HEALTH & BENEFITS

This dish contains a good amount of vegetables, including broccoli, which is high in vitamin C, fiber, and antioxidants.
Rice is a good source of carbs, while Velveeta cheese is a good source of calcium and protein.

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