Ingredients

2 eggs , separated and beaten
2 slices bread
salt and pepper
tomato ketchup , to decorate
Egg on the bird's nest is a classic breakfast recipe that is popular all around the world. It consists of a bread slice with a hole in the center, which is filled with egg and then toasted until the egg sets. The recipe gets its name from the fact that the bread slice resembles a bird's nest with an egg inside. It is often served with tomato ketchup on top, which provides a tangy and sweet contrast to the savory flavor of the eggs. This recipe is perfect for a lazy weekend morning when you want to treat yourself to a delicious breakfast without having to spend too much time in the kitchen.

Instructions

1.Heat a non-stick skillet over medium heat.
2.Cut a circle in the center of each bread slice with the help of a cookie cutter or a small glass.
3.Place the bread slices on the skillet and toast them on both sides until they turn golden brown.
4.Pour the beaten egg whites into the holes in the bread slices. Then, pour the yolks over the top of the egg whites.
5.Sprinkle some salt and pepper on top of the eggs and let them cook until the egg whites set.
6.Use a spatula to carefully remove the egg on the birds' nests from the skillet and serve with tomato ketchup on top.

PROS

Egg on the bird’s nest is a quick and easy breakfast recipe that is perfect for a lazy weekend morning.

The combination of bread, egg, and ketchup makes it a savory and filling meal that will keep you satisfied for hours.

CONS

This recipe might not be suitable for people with gluten intolerance as it contains bread.

It might not be the healthiest breakfast option as it contains a high amount of cholesterol and saturated fat from the eggs.

HEALTH & BENEFITS

Eggs are an excellent source of protein and contain essential amino acids that support muscle development and recovery.
They are also high in vitamin D, which supports bone health and helps regulate the immune system.

Leave a Reply

Your email address will not be published.