Ingredients

6 hard-boiled eggs , peeled
1/3 - 1/2 cup mayonnaise ( best quality or homemade )
salt and pepper , to taste
Tabasco sauce , to taste
2 bunches watercress , washed , stems removed
1/4 cup finely chopped fresh chives
16 slices very fresh bread ( use firm white or wholemeal bread , sliced very thin )
1/4 cup chopped fresh parsley
Egg and Watercress Tea Sandwiches are a classic British sandwich, perfect for a light lunch or afternoon tea. They are easy to make and can be prepared in advance for a quick and easy meal. The sandwiches are made with hard-boiled eggs, mayonnaise, and chopped watercress, which gives them a fresh and tangy flavor. They are typically served on thin white or wholemeal bread, and can be cut into quarters for easy serving.

Instructions

1.In a medium bowl, mash the hard-boiled eggs with a fork.
2.Add in mayonnaise, salt, pepper, and Tabasco sauce and stir to combine.
3.Stir in the chopped watercress and chives.
4.Cut the crusts off the bread slices and spread the egg mixture onto 8 slices of bread.
5.Sprinkle chopped parsley on top of the egg mixture and top with the remaining 8 slices of bread.
6.Cut the sandwiches into quarters and serve.

PROS

Egg and Watercress Tea Sandwiches are healthy and delicious, perfect for a light lunch or afternoon tea.

They are easy to make and can be prepared in advance for a quick and easy meal.

CONS

Some people may not like the taste of watercress, which is the main flavor in these sandwiches.

They are not suitable for people who are allergic to eggs or mayonnaise.

HEALTH & BENEFITS

Egg and Watercress Tea Sandwiches are a healthy option for anyone looking for a quick and easy meal.
Eggs are a great source of protein, while watercress is a rich source of vitamins and minerals.
Mayonnaise is high in calories and fat, so it should be used sparingly.

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