Ed’s Caribbean Fish Sauce

Jun 06, 2023June 6, 20230 11
Ed’s Caribbean Fish Sauce recipe for a tropical twist on your seafood dishes
in Seafood

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons olive oil
1/2 medium onion , finely diced
1 garlic clove , finely diced
1 jalapeno , finely diced
1 lime , zest of , finely diced
1 1/2 cups chicken broth
1 -2 lime , juice of
salt and pepper
3/4 cup unsweetened coconut milk
1 1/2 tablespoons butter
1/4 bunch cilantro , chopped
2 garlic chives , chopped ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
242
Sugar
2g
Fat
24g
Ed’s Caribbean Fish Sauce is a great way to add a tropical twist to your seafood dishes. This rich and flavorful sauce is made with a combination of coconut milk, lime, jalapeño, and cilantro, creating a perfect harmony of flavors. The sauce is easy to make and can be served over any type of seafood dish, from grilled fish to fried shrimp. It's a great way to add a burst of flavor to any meal and is sure to impress your dinner guests.

Instructions

1.In a large pan, heat the olive oil and add the onion, garlic, and jalapeño. Cook until softened.
2.Add the lime zest, chicken broth, and lime juice to the pan, season with salt and pepper, and bring to a boil.
3.Reduce the heat and simmer until the sauce has reduced by about half.
4.Stir in the unsweetened coconut milk and butter until well combined. Simmer for a few additional minutes until the sauce is slightly thickened.
5.Remove from heat and stir in the cilantro and garlic chives (if using). Serve over your favorite seafood dish.

PROS

This sauce is rich, flavorful, and easy to make.
The combination of lime, coconut, and cilantro is a perfect complement to any seafood dish.

It can be made in advance and stored in the refrigerator for up to a week.

CONS

Some people may not enjoy the heat from the jalapeño pepper.

This sauce is high in fat due to the coconut milk and butter.

HEALTH & BENEFITS

Coconut milk is high in healthy fats and may help to improve heart health.
Lime is rich in vitamin C, which helps to boost the immune system and support skin health.
Cilantro has been shown to have anti-inflammatory properties, making it a great addition to any diet.

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