Ebichiri – Shrimp With Chili

May 28, 2023May 28, 20230 21

Ebichiri - Shrimp With Chili Recipe

by The Chefin Seafood

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	500 g cleaned shrimp
	5 garlic
	1/3 cup thai hot sauce
	salt

Nutrision Information

Servings Per Recipe

Calories

126

Sugar

0.3g

Fat

Ebichiri is a traditional Japanese dish that is made with shrimp and chili. It’s a spicy and savory dish that can be served with rice or noodles. It's a perfect meal that can be enjoyed by the family, especially for those who love seafood. The dish is quick to cook, making it an ideal meal when you are pressed for time or have unexpected guests. The precise combination of shrimp with chili and garlic gives the dish a unique taste that will leave you wanting more. If you are a seafood lover, then this dish is for you.

Instructions

1.	Wash the shrimp and set aside. Finely chop garlic.
2.	In a frying pan, add garlic to the oil and stir-fry until fragrant.
3.	Add shrimp, stir-fry until it turns color.
4.	Add hot sauce, 1/4 cup of water, and salt.
5.	Stir-fry the ingredients until the shrimp are cooked.
6.	Adjust the seasoning according to your taste.

PROS

Ebichiri is a spicy and tasty dish.
The recipe is quick and easy to make, ensuring food on the table in no time.

The natural flavors of the shrimp are enhanced with chili and garlic, making it healthier than other processed foods.

It is low in calories and high in protein.

CONS

It may be too spicy for some people, so it is advisable to use less hot sauce depending on personal preference.

Shrimp intake should also be moderated because it may cause allergic reactions to some people.

HEALTH & BENEFITS

Shrimp is an excellent source of protein and omega-3 fatty acids which promote heart health and help reduce the risk of chronic diseases.
Chili contains capsaicin, which is believed to have pain-relieving properties, reduce inflammation, and aid digestion.
Garlic also boosts the immune system and reduces the risk of high blood pressure and heart disease.