Easy Tomato-Basil Pizza

May 10, 2023May 10, 20230 1
Easy Tomato-Basil Pizza recipe for a quick dinner
in Pizza

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

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Ingredients

2 tomatoes , seeded and coarsely chopped
1 teaspoon salt
8 ounces shredded mozzarella cheese
1 red onion , coarsely chopped
1/4 cup chopped fresh basil
1/2 teaspoon ground black pepper
2 tablespoons olive oil
3 fresh jalapeno peppers , chopped ( optional )
1/2 cup sliced black olives
1/2 cup sliced fresh mushrooms
1/2 cup pizza sauce
2 pre-baked pizza crusts
8 ounces shredded mozzarella cheese
1/4 cup grated Parmesan cheese

Nutrision Information

Servings Per Recipe
2
Calories
870
Sugar
8g
Fat
52g
This Easy Tomato-Basil Pizza is perfect for a quick and easy weeknight dinner. The recipe can be customized with your favorite ingredients, such as bell peppers, sausage, or pepperoni. The pizza crust is pre-baked, which saves time and allows for a crispy crust every time. The combination of tomatoes, basil, and olives gives this pizza a fresh and savory flavor. Serve with a side salad for a complete and balanced meal.

Instructions

1.Preheat the oven to 425°F.
2.Spread the pizza sauce over the pre-baked pizza crusts.
3.Add the chopped tomatoes, red onion, sliced mushrooms, jalapeno peppers (if using), and sliced black olives.
4.Sprinkle shredded mozzarella cheese over the top.
5.Add the chopped fresh basil and grated Parmesan cheese.
6.Drizzle olive oil over the top.
7.Sprinkle with salt and black pepper.
8.Bake for 10-12 minutes, until the cheese is melted and bubbly.

PROS

This Easy Tomato-Basil Pizza is quick to make and customizable to suit your tastes.

The pizza can be paired with a side salad for a complete and balanced meal.

CONS

Pre-baked pizza crusts can be high in calories and carbs.

The addition of cheese and toppings can also increase the calorie and fat content of the pizza.

HEALTH & BENEFITS

Tomatoes are a good source of vitamins C, K, and A.
Basil has been shown to have anti-inflammatory and antibacterial properties.
Olives are a good source of healthy fats and iron.

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