PROS
This recipe is easy to follow and yields delicious, comfort-food style chicken parmigiana that the whole family can enjoy.
The chicken is crispy on the outside and juicy on the inside, with gooey, melted cheese on top.
It is also a great way to use up leftover chicken or pasta sauce.
CONS
This recipe can be high in calories and fat due to the breading and cheese.
It is best enjoyed in moderation as part of a balanced diet.
It may also not be suitable for those with gluten allergies or sensitivities as it contains flour and breadcrumbs.
HEALTH & BENEFITS
Chicken is a great source of lean protein, which can help with muscle growth and maintenance and keep you feeling full for longer.
Tomato-based pasta sauce can be high in vitamins and minerals such as vitamin C, potassium, and iron.
However, this recipe may be high in sodium due to the use of jarred pasta sauce and should be consumed in moderation.
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