Ingredients

1 package pizza dough , mix
1 can ready made pizza sauce
1/2 lb shrimp , peeled and deveined
1/2 lb chopped spinach
1/2 can artichoke heart , halved and drained
1/2 lb grated mozzarella cheese
4 cloves roasted garlic , halved
oregano
pepper
basil
This Easy Shrimp and Spinach Pizza is perfect for a quick and delicious meal that the whole family can enjoy. The combination of juicy shrimp and fresh spinach on top of a crispy pizza crust makes for a unique and satisfying experience for your taste buds. With the addition of flavorful garlic and herbs, this pizza is both healthy and delicious.

Instructions

1.Preheat the oven to 450°F (230°C) and line a baking sheet with parchment paper.
2.Roll out the pizza dough to the desired thickness and place it on the baking sheet.
3.Spread the pizza sauce over the dough, leaving a 1/2-inch (1 cm) border around the edges.
4.Sprinkle the shredded mozzarella cheese over the sauce, followed by the chopped spinach, artichoke hearts, and shrimp.
5.Season with oregano, pepper, and basil to taste.
6.Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
7.Remove from the oven and let cool for a few minutes before slicing and serving.

PROS

This pizza is easy to make and can be customized with your favorite toppings.

The combination of shrimp and spinach on a pizza is both unique and delicious.

CONS

This pizza may be more expensive to make due to the cost of shrimp.

The shrimp may also overcook and become tough if baked for too long.

HEALTH & BENEFITS

Shrimp is a good source of protein and low in calories, making it a healthy addition to any pizza.
Spinach is rich in vitamins and minerals, such as iron and vitamin C.
The tomatoes in the pizza sauce also provide a good source of vitamin C.

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