Ingredients

3 cans of chopped canned chicken
1 can diced green chilies
1 container sour cream
2 cans cream of chicken and mushroom soup
1 onion
1/2 cup chicken broth
2 cups cheddar cheese
2 cups monterey jack cheese
salt
pepper
tortilla
Easy Peesey White Enchiladas are a quick and tasty meal option that is perfect for a busy weeknight dinner or a lazy weekend lunch. Made with canned chicken, cream of chicken and mushroom soup, and cheese, these enchiladas are ready to eat in less than an hour. The green chilies add a slight kick of heat to the dish, while the sour cream adds creaminess. The recipe for these enchiladas can easily be scaled up or down to accommodate for a larger or smaller crowd.

Instructions

1.Preheat the oven to 350°F/180°C.
2.In a large skillet, sauté the onion until it becomes translucent.
3.Add the canned chicken, diced green chilies, and chicken broth to the skillet and stir to combine.
4.Add in the cream of chicken and mushroom soup and sour cream and stir to combine.
5.Season the mixture with salt and pepper to taste.
6.Spread approximately one-third of the mixture into the bottom of a 9 x 13 inch baking dish.
7.Place a single layer of tortillas on top of the mixture, tearing them to fit if needed.
8.Repeat the layers, finishing with a layer of the chicken mixture.
9.Sprinkle the cheddar and Monterey Jack cheese over the top of the enchiladas.
10.Cover the baking dish with foil and bake in the preheated oven for 30 minutes.
11.Remove the foil and bake for an additional 10-15 minutes or until the cheese is melted and bubbly.
12.Let cool for a few minutes before serving.

PROS

These enchiladas are incredibly easy to make and only require a few ingredients.

They are delicious and filling, making them great for a hearty meal.

CONS

As with any cheesy casserole, these enchiladas are not the healthiest meal option.

They are high in calories, fat, and sodium.

HEALTH & BENEFITS

While these enchiladas may not be the healthiest meal option, they do provide a good source of protein from the canned chicken and cheese.
Sour cream contains probiotics that can help promote good digestive health.
The chilies in this recipe contain capsaicin which is believed to have health benefits that include reducing inflammation and improving heart health.

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