Ingredients

4 -6 boneless skinless chicken breast halves
1 bottle Italian dressing ( I use Kraft Free Zesty )
1 package low-fat cream cheese ( Neufchatel is what I use )
Easy-Peasy Creamy Italian Crock Pot Chicken is a delicious and easy-to-prepare dish for busy weeknights. This recipe is incredibly simple, with only three ingredients required, making it ideal for those who do not have a lot of time to spend in the kitchen. The chicken is tender and flavorful, and the addition of cream cheese adds a rich and creamy texture to the dish. This recipe is perfect for those who are looking for a fuss-free and delicious dinner that the whole family will enjoy.

Instructions

1.Place chicken breasts in the slow cooker and pour Italian dressing over them.
2.Cover and cook on low for 6-8 hours or on high for 3-4 hours.
3.About 30 minutes before serving, remove chicken from the slow cooker and shred using two forks.
4.Return shredded chicken to the slow cooker. Add cream cheese to the slow cooker and stir well until the cream cheese has melted and the chicken is coated in the sauce.

PROS

This recipe is incredibly easy and requires only three ingredients.

The chicken is incredibly tender and flavorful.

It is a great dish for a busy weeknight dinner.

CONS

The high amount of cream cheese used in this recipe may not be suitable for those on a low-fat diet.

If the chicken is cooked for too long, it may become dry.

HEALTH & BENEFITS

This dish provides a good source of protein and can be part of a balanced diet.
The chicken used in this recipe also contains essential vitamins and minerals that are great for overall health.

Leave a Reply

Your email address will not be published.