Ingredients

2 tablespoons salted butter or 2 tablespoons margarine
1 can evaporated milk
1 -2 teaspoon chicken stock powder
1 cup shredded parmigiano-reggiano cheese or 1 cup other parmesian shredded cheese
1 -2 garlic clove , grated
This Easy Peasy 5 Ingredient Alfredo Sauce recipe is perfect for those who love creamy and delicious pasta dishes but don't have a lot of time to spend in the kitchen. With just 5 simple ingredients, you can whip up a delicious sauce that will impress even the toughest food critics. This Alfredo sauce is great for customizing with your favorite herbs and spices such as parsley, oregano, or basil. Serve it over your favorite pasta or use it as a dip for breadsticks.

Instructions

1.Melt the butter or margarine in a saucepan over medium heat.
2.Add the grated garlic and stir until fragrant.
3.Pour in the evaporated milk, add the chicken stock powder and stir to mix.
4.Add the shredded parmesan cheese and stir slowly until the cheese is fully melted.
5.Let the sauce simmer for 2-3 minutes until it has thickened.
6.Remove from heat and serve over your pasta of choice.

PROS

This Alfredo sauce is incredibly easy to make and contains only 5 simple ingredients.

It’s perfect for a quick and easy dinner or for impressing guests.

The sauce has a creamy and delicious taste that can be customized by adding your favorite herbs and spices.

CONS

The sauce contains a high amount of saturated fat and calories, making it a less healthy option for those watching their weight.

It also contains a high amount of sodium due to the chicken stock powder, so it should be consumed in moderation by those with high blood pressure.

HEALTH & BENEFITS

While this Alfredo sauce may not be the healthiest option, it does provide a good source of calcium from the parmesan cheese. Calcium is important for maintaining strong bones and teeth. The garlic in the sauce may also have some health benefits, such as boosting the immune system and lowering cholesterol levels.

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