Easy Pasta Fagioli for 2 (Diabetic)

May 10, 2023May 10, 20230 1
Easy Pasta Fagioli for 2 (Diabetic)
in Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup zucchini , sliced
1 small garlic clove , minced
1 teaspoon butter or 1 teaspoon margarine
1 can pork and beans , in tomato sauce ( I prefer Bush 's )
1 cup tomato juice
1 cup cooked elbow macaroni
1 tablespoon grated romano cheese
1 teaspoon italian seasoning
mozzarella cheese , shredded for garnish

Nutrision Information

Servings Per Recipe
2
Calories
402
Sugar
13g
Fat
8g
Easy Pasta Fagioli for 2 (Diabetic) is a simple and delicious pasta recipe that is perfect for a quick weeknight dinner. The combination of pork and beans, zucchini, tomato juice, and spices make for a flavorful and satisfying dish. This recipe is easy to make and can be put together in just a few minutes. It is also diabetic friendly, making it a great option for those looking for a low-sugar recipe. The recipe can be customized to include other vegetables or protein sources as desired.

Instructions

1.In a skillet, cook zucchini and garlic in butter until tender.
2.Add in pork and beans, tomato juice, cooked macaroni, romano cheese, and Italian seasoning.
3.Stir and heat through.
4.Serve hot and top with shredded mozzarella cheese.

PROS

This recipe is easy to make and perfect for a quick weeknight dinner.

The pork and beans in tomato sauce provide protein, fiber, and a good source of vitamins and minerals.

Zucchini is low in calories and high in vitamin C, making it a great addition to the recipe.

Diabetic friendly recipe.

CONS

This recipe is high in sodium and may not be suitable for those on a low-sodium diet.

The canned pork and beans may contain added sugar and preservatives.

The macaroni in the recipe is a high-carbohydrate food and may not be suitable for those on a low-carb diet.

HEALTH & BENEFITS

This recipe provides a good source of protein, fiber, and essential vitamins and minerals.
The zucchini in the recipe is low in calories and high in vitamin C.
The dish is diabetic friendly and a good option for those looking for a low-sugar recipe.

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