Ingredients

3 avocados - peeled , pitted and diced
1 tablespoon sour cream
2 packages cream cheese , softened
2 tablespoons salsa
1 pinch salt
1 dash ground black pepper
1 dash garlic salt
1 dash onion powder
Guacamole is a popular dip made from mashed avocados and usually served with tortilla chips. It originated in Mexico and has since become a popular snack in many parts of the world. This easy never forgotten guacamole recipe is a unique take on the traditional guacamole recipe. The addition of cream cheese gives it a rich and creamy texture, while the salsa and spices add a bit of bold flavor. It's perfect for parties or as a topping for your favorite Mexican-inspired dishes.

Instructions

1.In a medium bowl, mash together the diced avocados, sour cream, and softened cream cheese.
2.Mix in the salsa, salt, black pepper, garlic salt, and onion powder until well combined.
3.Serve chilled with your favorite tortilla chips or as a topping for tacos and burritos.

PROS

This guacamole recipe is incredibly easy to make and tastes delicious.

The cream cheese adds a unique creaminess to the guacamole which makes it stand out from other guacamole recipes.

CONS

This recipe may be too rich for some, and the addition of cream cheese may not sit well with those who are lactose intolerant.

It may also be a little too heavy as a dip for some.

HEALTH & BENEFITS

Avocados are an excellent source of healthy fats, fiber, and vitamins.
They are known to improve heart health, aid in weight management, and support healthy skin and hair. However, the addition of sour cream and cream cheese makes this recipe higher in calories and fat than traditional guacamole recipes.

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