Easy Method Basic Red Sauce (Salsa De Chile Roja)

Jun 05, 2023June 5, 20230 0
Easy Method Basic Red Sauce (Salsa De Chile Roja)
in Sauce

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

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Ingredients

3 medium onions , chopped
3 -4 garlic cloves , chopped
3/4 cup vegetable oil
3 cans tomato sauce
3 tablespoons dried oregano leaves
3 tablespoons dried cumin seeds
3 teaspoons salt ( to taste )
1/2 - 1 ounce hershey 's special dark chocolate

Nutrision Information

Servings Per Recipe
N/A
Calories
N/A
Sugar
N/A
Fat
N/A
Salsa de Chile Roja, or red sauce, is a staple in Mexican cuisine. This particular recipe uses simple ingredients such as onions, garlic, and tomato sauce, but is elevated by the addition of dried oregano leaves, cumin seeds, and Hershey's Special Dark Chocolate. The result is a rich and flavorful sauce that can be used to add depth to a variety of dishes. Whether you're making enchiladas, tacos, or quesadillas, this sauce is a quick and easy way to add authentic Mexican flavor to your dishes.

Instructions

1.In a large pot, heat vegetable oil over medium heat.
2.Add chopped onions and garlic cloves to the pot and sauté until softened and translucent.
3.Add tomato sauce, dried oregano leaves, dried cumin seeds, and salt to the pot and stir well.
4.Allow the sauce to simmer for 15-20 minutes, stirring occasionally.
5.Add Hershey's Special Dark Chocolate and stir until melted and well combined.

PROS

This versatile sauce can be used to add flavor and depth to a variety of dishes such as enchiladas, tacos, and quesadillas.

It is quick and easy to make and can be stored in the refrigerator for up to a week.

CONS

The sauce contains oil and salt, which may not be suitable for those watching their fat and sodium intake.

It also contains chocolate, which may not be traditional in Mexican cuisine.

HEALTH & BENEFITS

Tomatoes are rich in vitamins A and C, as well as lycopene, a powerful antioxidant that has been linked to reducing the risk of cancer and heart disease.
Cumin seeds have anti-inflammatory and immune-boosting properties and may aid in digestion.
Dark chocolate is high in antioxidants and has been linked to reducing blood pressure and improving heart health in moderate amounts.

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