Easy Mashed Potatoes Alfredo

May 09, 2023May 9, 20230 13

Easy Mashed Potatoes Alfredo recipe

by The Chefin Side

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

369

Sugar

Fat

30g

Mashed Potatoes and Alfredo Sauce are two of the most popular dishes that people love to eat. What if they are combined to yield a creamy and rich, yet easy to make and delicious recipe? Easy Mashed Potatoes Alfredo is your next go-to side dish recipe. It is the perfect comfort food to be enjoyed on a chilly evening, or to be served with a hearty meal like steak or roasted chicken. The recipe is made with yukon gold potatoes, alfredo sauce, butter, and a few spices to flavor the dish. The outcome is a smooth and creamy mashed potatoes dish that everyone will love.

Instructions

1.	Peel and cube the yukon gold potatoes and place them in a pot of water. Bring to a boil and cook for 12-15 minutes or until fork-tender.
2.	Drain the potatoes and place them back into the pot. Add the alfredo sauce, butter, salt, pepper, and salad dressing mix. Mash the potatoes until smooth and creamy.
3.	Serve hot and enjoy!

PROS

This recipe is quick and easy to make, perfect for a busy weeknight.

The creamy and rich taste will be a crowd-pleaser at any dinner party.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

Some people may find the dish too heavy or overwhelming.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does include yukon gold potatoes, which are a good source of vitamin C, vitamin B6, and potassium.
The dish may also provide a small amount of protein from the alfredo sauce and butter. Remember to balance this dish with healthy sides and proteins.

	5 lbs yukon gold potatoes , peeled , cubed
	1 jar alfredo sauce
	1/2 cup butter
	1/4 teaspoon salt
	1/4 teaspoon pepper
	1/2 teaspoon salad dressing mix , dry