Ingredients

1 cup butter ( no substitutes )
1/2 cup granulated sugar or 1/2 cup packed brown sugar
2 tablespoons lemon rind , grated
2 cups all-purpose flour ( or 1 cup all-purpose and 1 cup whole wheat or graham flour )
Lemon Shorties are a quick and easy way to satisfy your sweet tooth. These zesty cookies provide a burst of flavour while being relatively easy to make. Made with wholesome ingredients like butter, flour and lemon, they're a great treat for anyone who wants to indulge in baked goods without feeling too guilty. Whether you're looking for an afternoon snack or a dessert option, these cookies will hit the spot. Their sharp lemony taste is refreshing and can provide an instant pick-me-up whenever you need some extra energy.

Instructions

1.In a large mixing bowl, cream the butter and granulated sugar or brown sugar until well combined.
2.Add in the lemon rind and flour (all-purpose, whole wheat or graham) mix thoroughly until the dough is formed.
3.Roll out the dough on a lightly floured surface to about ¼ inch thickness. Use a cookie cutter to cut the dough into desired shapes.
4.Place on a baking sheet lined with parchment paper and bake for about 12-15 minutes at 350°F. Remove from the oven and allow them to cool.
5.Serve as a snack or for dessert.

PROS

These lemon shortbread cookies are easy and quick to make.
They can be prepared in advance and stored in an airtight container for up to a week.

They are a delicious and easy way to add some zest and sunshine to your day.

CONS

These cookies are high in calories and sugar.
They should be enjoyed in moderation and as a part of a balanced diet.

They may not be suitable for people with wheat or gluten intolerances.

HEALTH & BENEFITS

Lemon is high in vitamin C, which can help boost your immune system. It is also a natural detoxifier that can help improve digestion.
These cookies are made with whole wheat flour, which is a great source of dietary fiber and can help improve gut health.

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