Easy Lebanese Baklawa

May 23, 2023May 23, 20230 3

Easy Lebanese Baklawa recipe for a sweet Middle Eastern treat

by The Chefin Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

337

Sugar

29g

Fat

21g

Baklawa is a popular Middle Eastern dessert that is made up of flaky layers of phyllo dough and a sweet, nutty filling. It is a traditional dessert that is often served during special occasions and celebrations in Lebanon, Syria, and other Middle Eastern countries. This recipe is an easier and quicker version of the dessert that doesn't compromise on flavor or texture. The use of orange blossom water in the recipe adds a refreshing, floral flavor that pairs perfectly with the sweetness of the sugar and pistachios.

Instructions

1.	Preheat your oven at 180 degrees Celsius.
2.	In a saucepan, combine the water and sugar and bring to a boil, stir in the lemon juice and orange blossom water, then remove from heat.
3.	Grease a baking dish with butter and lay down the first sheet of phyllo dough, then drizzle with melted butter.
4.	Repeat step 3 until you have used up half of the dough.
5.	Add a layer of pistachios on top of the dough, and repeat step 3 to cover the pistachio layer.
6.	Add a layer of the remaining pistachios on top of the dough, then cover with the remaining dough sheets, repeating step 3 until all the dough is used up.
7.	Cut into diamond shapes, then bake for 30-35 minutes or until golden-brown.

PROS

This baklawa is a delicious, flavorful and sweet dessert.

It is easy to make and a great way to impress guests with a Middle Eastern treat.

CONS

This dessert is high in sugar and calories.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While the ingredients in baklawa are not particularly healthy, they can provide a source of energy in moderation.
Pistachios are a great source of protein and fiber which can help you feel fuller for longer, and they also contain vitamins and minerals that are important for overall health.

	8 ounces phyllo dough
	1/2 cup butter , melted
	1 1/2 cups water
	1 cup sugar
	1 tablespoon orange blossom water
	1 tablespoon lemon juice
	1 cup pistachios , shells removed