Ingredients

thin French fries ( Shoestring fries , A big hand full )
4 eggs , beaten
1 tablespoon butter
sea salt
fresh ground black pepper
The Easy Greek Chips Omelette (Avga Omeleta Me Patates) is a classic Greek recipe that is enjoyed by many. This dish is an example of simple, tasty food made with only a few ingredients. Traditionally served for breakfast, this dish is known to be a crowd-pleaser. A combination of crispy french fries and fluffy scrambled eggs makes this dish desirable and unique. Besides the traditional version of the dish, there are many variations with the addition of cooked vegetables like spinach, bell peppers, or mushrooms to boost the health quotient.

Instructions

1.Heat a non-stick skillet over medium heat. Add the butter and allow it to melt.
2.Add the french fries and cook for 3-4 minutes, until they are crispy.
3.Pour the beaten eggs over the fries, spreading them evenly in the pan. Sprinkle with salt and pepper.
4.Cook for 3-4 minutes, or until the eggs are set and the bottom is golden brown.
5.Carefully flip the omelette over and cook for an additional 1-2 minutes on the other side until golden brown. Slide onto a plate and serve hot.

PROS

This dish is quick and easy to prepare.
It is perfect for a quick breakfast or brunch.

The combination of eggs and french fries is unique, flavorful, and satisfying.

The recipe is budget-friendly and requires only a handful of ingredients.

CONS

This dish is high in calories, fat, and carbs.
It’s not the best option for those watching their weight.

The french fries used in the recipe are often high in sodium and are not ideal for those on a low-salt diet.

HEALTH & BENEFITS

Eggs are an excellent source of protein and essential vitamins and minerals.
They are also known to be beneficial for eye and brain health.
Adding veggies like spinach, onions, or bell peppers can increase the nutrient value of this dish.

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