Ingredients

3 lbs honeycomb beef tripe ( best from Mexican grocery or meat markets )
1 pig 's foot ( cut in small pieces by the butcher )
1 can hominy
1/2 cup yellow onion , chopped
1 garlic clove , chopped
2 bay leaves
1 teaspoon oregano
6 tablespoons Menudo Spice Mix
1 serrano pepper , pepper for extra spiciness ( optional )
1 teaspoon salt
1 can chicken broth
tap water , to fill the crock pot
Crock Pot Menudo With Pig's Foot is a classic Mexican soup that is usually served during special occasions or holidays. The dish is traditionally made with beef tripe and pig's feet, which can give the soup a unique flavor and texture. Menudo Spice Mix is a blend of spices such as chili powder, cumin, and paprika that can add depth and complexity to the soup. This dish is often served with toppings such as chopped cilantro, diced onion, lime wedges, and hot sauce.

Instructions

1.Rinse the tripe and pig's foot thoroughly under cold running water and cut into bite-sized pieces.
2.In a large crock pot, combine the tripe, pig's foot, hominy, onion, garlic, bay leaves, oregano, Menudo Spice Mix, serrano pepper (if using), salt, and chicken broth.
3.Add enough tap water to fill the crock pot and stir everything together.
4.Cover and cook on low for 8-10 hours or on high for 4-5 hours, stirring occasionally.
5.Serve hot with additional toppings of your choice, such as chopped cilantro, diced onion, lime wedges, or hot sauce.

PROS

Crock Pot Menudo With Pig’s Foot is a flavorful and hearty soup that is perfect for cold weather.

Slow cooking the ingredients helps to develop a deep and complex flavor that is satisfying and delicious.

This dish is also very affordable and can feed a crowd.

CONS

The tripe and pig’s foot may not be appealing to everyone, as they are more unusual and can have a unique texture.

It can also be a bit time-consuming to prepare and cook the ingredients for the soup.

Lastly, the spice level may be too spicy for some people.

HEALTH & BENEFITS

Crock Pot Menudo With Pig’s Foot is rich in protein, vitamins, and minerals, such as iron and zinc.
The dish also contains hominy, a type of corn that is high in fiber and may help regulate blood sugar levels.
However, it is important to note that this dish is also high in sodium, so it should be enjoyed in moderation as part of a balanced diet.

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