Easy Chicken Salsa Wraps (Stove Top or Crock Pot)

Jun 06, 2023June 6, 20230 1

Healthy and flavorful recipe for Easy Chicken Salsa Wraps

Easy Chicken Salsa Wraps (Stove Top or Crock Pot)

by The Chefin Main

Prep

10 min

Cook

30 min

Ready In

40 min

Level

Easy

Rating

Ingredients

	4 boneless chicken breast halves
	nonstick cooking spray ( PAM )
	1 jar of your favorite salsa ( quality and flavor count here ! )
	1 can black beans , rinsed and drained
	1 1/2 cups shredded Mexican blend cheese
	8 burrito-size flour tortillas ( I prefer whole wheat )
	sour cream ( optional )
	black olives ( optional )

Nutrision Information

Servings Per Recipe

Calories

330

Sugar

Fat

12g

These Easy Chicken Salsa Wraps are flavor-packed, healthy and perfect for any time of the day. These wraps are filled with succulent shredded chicken, black beans, Mexican blend cheese, and your favorite salsa. They are easy to put together and can be customized with different toppings like sour cream and black olives. They can be cooked using a stove top or crock pot method, depending on your preference. These wraps are a delicious source of protein and fiber, making them a perfect option for a healthy and satisfying meal on the go.

Instructions

1.	Start by cooking the chicken in a stove top or crock pot. Either methods will work well.
2.	Shred the cooked chicken and mix it with your favorite salsa.
3.	Add beans and shredded cheese to the chicken mixture.
4.	Divide the mixture evenly among 8 tortillas.
5.	Add optional toppings such as black olives and sour cream.
6.	Roll the tortillas tightly and serve.

PROS

These Easy Chicken Salsa Wraps are perfect for a quick and easy dinner option.

They are healthy, low in calories and high in protein.

These wraps are so versatile that you can customize them to your taste by using different types of salsa or adding different toppings.

They can be made ahead of time and stored in the fridge for a quick lunch option during the week.

CONS

The main downside of this recipe is that the chicken has to be cooked first, which takes some time.

They can get soggy if not eaten right away, so it is best to consume them immediately for the best taste.

HEALTH & BENEFITS

This recipe is a great source of protein, which is essential for building and repairing tissues in the body.
The beans in this recipe are high in fiber, which can help lower the risk of heart disease and improve digestion.
The salsa is made with fresh ingredients like tomatoes, peppers, and onions, which are all packed with vitamins and antioxidants.