PROS
This bread is rich and hearty, and the cheddar cheese and walnuts add a delicious flavor and texture.
It’s also easy to make and a great way to use up leftover cheese and nuts.
CONS
The bread is high in calories and fat, and may not be suitable for individuals on a low-fat or low-calorie diet.
HEALTH & BENEFITS
The whole wheat flour in this recipe adds fiber and additional nutrients to the bread, making it a better option than bread made entirely with white flour.
The walnuts are also a great source of healthy fats, protein, and fiber.
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