Easy Black Bottom Cupcakes

May 13, 2023May 13, 20230 3

Easy Black Bottom Cupcakes recipe for your sweet tooth cravings!

by The Chefin Dessert

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

Ingredients

	1 package devil 's food cake mix
	1 package cream cheese
	1 cup white sugar
	1 cup semisweet chocolate chips

Nutrision Information

Servings Per Recipe

Calories

265

Sugar

22g

Fat

14g

If you're in the mood for something sweet and indulgent, these Easy Black Bottom Cupcakes are the perfect treat for you. The cream cheese and chocolate chips create a gooey layer at the bottom of the cupcakes, adding a rich and indulgent flavor to the devil's food cake mix. These cupcakes are easy to make and perfect for sharing with your friends and family on any occasion. Whether you're making them for a special occasion or craving something sweet, these Easy Black Bottom Cupcakes are sure to satisfy your sweet tooth!

Instructions

1.	Preheat the oven to 350 degrees F.
2.	Beat cream cheese in a bowl until soft.
3.	Add sugar and beat until well combined.
4.	Stir in chocolate chips.
5.	Prepare the cake mix according to package instructions.
6.	Spoon the batter into paper-lined muffin cups.
7.	Drop a heaping tablespoon of cream cheese mixture into the center of each cupcake.
8.	Bake for 20-25 minutes or until a toothpick inserted in the center of the cupcake comes out clean.

PROS

These cupcakes are a crowd-pleaser and guaranteed to satisfy your sweet tooth cravings.

The black bottom layer is made of cream cheese and chocolate chips, making them rich and indulgent.

CONS

These cupcakes are high in calories and sugar, and should be enjoyed in moderation as part of a balanced diet.

Store-bought cake mix may contain preservatives and artificial ingredients.

HEALTH & BENEFITS

While this dessert is not particularly healthy, dark chocolate chips offer some health benefits as they contain antioxidants which can help reduce inflammation.
In moderation, these cupcakes can be enjoyed as part of a balanced diet.