Ingredients

1 cup jasmine rice
1 light coconut milk
1/3 cup chicken broth ( or water )
1/2 teaspoon salt
1/2 teaspoon sugar
1 pinch red pepper flakes
1/4 teaspoon grated ginger
This easy and quick recipe for jasmine jasmati rice with coconut milk is perfect for those nights when you want something simple and satisfying. The dish is fragrant and full of flavor, and the coconut milk adds a creamy texture that makes the dish a bit more indulgent. Pair it with some grilled chicken or shrimp for a complete meal, or enjoy it on its own for a quick lunch or snack. This recipe is also versatile enough to be customized to your tastes - you can add in more or less ginger, red pepper flakes, or other ingredients to suit your preferences.

Instructions

1.Rinse the jasmine rice under running water until the water comes out clear.
2.In a medium pot, combine the rice, coconut milk, chicken broth or water, salt, sugar, red pepper flakes, and grated ginger.
3.Stir everything together, then bring the mixture to a boil over high heat.
4.Reduce the heat to low and cover the pot with a tight-fitting lid. Simmer the rice for 18-20 minutes, or until the liquid is fully absorbed and the rice is tender.
5.Remove the pot from the heat and let it sit, covered, for another 10 minutes before fluffing the rice with a fork.

PROS

This is a quick and easy rice dish that can be made with just a few ingredients.
The coconut milk gives the rice a slightly sweet flavor and creamy texture.
This dish is also gluten-free and dairy-free, making it a great option for people with dietary restrictions.

CONS

This recipe calls for light coconut milk, which means it may not be as rich and flavorful as other varieties.
If you want a stronger coconut flavor, you may need to adjust the recipe.
Additionally, this recipe does not have a lot of protein on its own, so you may want to pair it with a protein-rich dish to round out your meal.

HEALTH & BENEFITS

Jasmine rice has a lower glycemic index than other types of rice, which means it can help keep your blood sugar levels stable. Coconut milk is a good source of medium-chain triglycerides, which can help increase your energy levels and improve your brain function. Ginger has anti-inflammatory properties that can help reduce pain and inflammation in the body.

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