Ingredients

8 ounces elbow macaroni , uncooked
6 ounces diced ham , cooked
8 -12 ounces grated gouda cheese
1 cup heavy cream
breadcrumbs
3 tablespoons butter or 3 tablespoons margarine , melted
Dutch-Style Macaroni is a comfort food classic that combines tender macaroni noodles, savory diced ham, and creamy gouda cheese baked until golden brown and bubbly. This dish is quick and easy to prepare, making it a popular choice for weeknight dinners or entertaining guests. While it may not be the healthiest option, it's a satisfying treat that brings warmth and comfort to any table.

Instructions

1.Preheat oven to 350°F.
2.Cook macaroni noodles until al dente, then rinse with cold water and drain.
3.In a large mixing bowl, combine cooked noodles, diced ham, and grated gouda cheese. Stir together to combine.
4.Pour in heavy cream, stirring well until it's evenly distributed.
5.Pour mixture into a greased baking dish and sprinkle with breadcrumbs.
6.Drizzle melted butter over the breadcrumbs.
7.Bake at 350°F until the top is browned and bubbly, about 30 minutes.
8.Serve hot and enjoy!

PROS

This dish is rich and creamy, making it a comfort food favorite.

It’s easy to make and can be prepared ahead of time for entertaining.

It can be customized with various types of cheese and meats to fit different tastes.

CONS

This dish is high in calories, fat, and cholesterol, so it should be enjoyed in moderation.

The high fat content may not make this dish appealing for those watching their waistline or cholesterol levels.

HEALTH & BENEFITS

While this dish may not be the healthiest option, it can provide a boost of protein and calcium through the cheese and ham.
Consuming dairy products has been linked to improved bone health and reduced risk of osteoporosis.

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