Dutch Pancake with Spiced Apples

May 11, 2023May 11, 20230 16
Dutch Pancake with Spiced Apples recipe for a sweet breakfast
in Breakfast/Brunch

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 eggs
1 cup milk
3/4 cup flour
1/4 teaspoon salt
1 tablespoon sugar
3 tablespoons butter , softened
2 large apples , peeled & amp , cored
2 tablespoons butter
1/4 cup brown sugar
1 teaspoon cinnamon
1 teaspoon ginger

Nutrision Information

Servings Per Recipe
4
Calories
475
Sugar
27g
Fat
23g
A Dutch pancake, also known as a German pancake or Dutch baby, is a sweet, oven-baked pancake that puffs up as it cooks. It's an easy and delicious breakfast dish that can easily be customized with different toppings or additions. This Dutch Pancake with Spiced Apples recipe takes things up a notch by adding a sweet and spiced apple topping for a touch of fall flavor. Serve it as is for a cozy breakfast or brunch option.

Instructions

1.Preheat your oven to 425°F.
2.In a large bowl, mix together the eggs, milk, flour, salt, and sugar until a smooth batter forms.
3.In a 10-inch oven-safe skillet, melt the 3 tablespoons of butter over medium heat.
4.Add the sliced apples, brown sugar, cinnamon, and ginger to the skillet. Cook for 8-10 minutes, stirring occasionally, until the apples are soft and coated in a spiced caramel sauce.
5.Once the apples are cooked, pour the batter over the top of the apples and transfer the skillet to your preheated oven.
6.Bake for 14-16 minutes or until the pancake is puffed and golden brown.
7.Remove the skillet from the oven and let it cool for a few minutes before slicing and serving.

PROS

A Dutch pancake is quick and easy to make, and this recipe adds a delicious spiced apple topping for added flavor.

It’s perfect for feeding a crowd or as a weekend brunch treat.

CONS

This dish can be high in calories and sugar due to the added caramelized apples and spiced sugar mixture.

HEALTH & BENEFITS

While a Dutch pancake may not be the healthiest option, it can be enjoyed in moderation as part of a balanced diet. Apples are a good source of fiber and vitamin C, while cinnamon has been linked to reducing inflammation and improving blood sugar control.

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