Dutch Oven Camping Breakfast Love

May 11, 2023May 11, 20230 0
Dutch Oven Camping Breakfast Love
in Breakfast/Brunch

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

18 eggs
1 lb sausage
1 lb bacon
1/2 lb shredded cheddar cheese
3 bell peppers
2 serrano peppers
1 onion

Nutrision Information

Servings Per Recipe
8
Calories
525
Sugar
3g
Fat
43g
Dutch Oven Camping Breakfast Love is a popular breakfast dish enjoyed by campers in the great outdoors. It is a one-pot meal that can be made over an open flame, making it the perfect recipe for outdoor enthusiasts. However, this meal can also be enjoyed at home, especially on lazy weekends or holidays when you have a large group of people to feed. The combination of eggs, sausage, bacon, cheese, and peppers is filling and flavorful, making it a crowd-pleaser for breakfast or brunch.

Instructions

1.Preheat a 12-inch Dutch oven to 375°F.
2.Brown the sausage and bacon in the Dutch oven.
3.Add the diced onion and sliced bell peppers to the Dutch oven and sauté for 5 minutes.
4.Beat the eggs in a separate bowl and pour them into the Dutch oven.
5.Stir the eggs occasionally until they are set.
6.Sprinkle the shredded cheese on top of the eggs and let it melt.
7.Serve hot and enjoy!

PROS

Dutch Oven Camping Breakfast Love is a hearty and delicious breakfast that can be made in one pot.

It is easy to prepare and can feed a crowd.

The recipe is customizable; you can choose your own protein and vegetables to add to the dish.

This breakfast is perfect for camping, but can be made at home too.

CONS

Dutch Oven Camping Breakfast Love uses a lot of eggs, sausage, and bacon, which can make it high in cholesterol and fat.

It should be enjoyed in moderation as part of a balanced diet.

It requires a large Dutch oven and a heat source, which may not be available for everyone.

HEALTH & BENEFITS

Eggs are a great source of protein and provide essential nutrients such as choline and vitamin D.
Bell peppers are high in vitamin C and antioxidants, which can boost the immune system.
The onions and serrano peppers contain quercetin, which has anti-inflammatory and anti-cancer properties.

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