Dutch Baby With Cranberry Orange Syrup

May 11, 2023May 11, 20230 13
Indulge in the sweet and tangy taste of Dutch Baby With Cranberry Orange Syrup
in Breakfast/Brunch

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

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Ingredients

1 cup whole milk
4 large eggs
2 teaspoons pure vanilla extract
1/4 teaspoon salt
1 cup all-purpose flour
2/3 cup orange marmalade
1/3 cup dried cranberries , rounded
1/3 cup water
2 tablespoons unsalted butter
1 tablespoon granulated sugar

Nutrision Information

Servings Per Recipe
4
Calories
371
Sugar
35g
Fat
12g
Dutch Baby With Cranberry Orange Syrup is a classic American breakfast dish that originated from German pancakes. It is called a Dutch Baby due to its unique puffy and airy texture. The dish is made by blending a few simple ingredients and baking them in a skillet to create a light and fluffy pancake-like texture. The cranberry orange syrup adds a tangy and sweet flavor to the dish, making it a delightful breakfast or brunch treat. This dish is perfect for those who want to indulge in something sweet and satisfying while still enjoying a healthy breakfast.

Instructions

1.Preheat oven to 425 degrees F
2.In a blender, combine the milk, eggs, vanilla, salt, and flour until well combined and frothy.
3.In a small saucepan, combine the orange marmalade, dried cranberries and water and simmer for 5 minutes until it thickens.
4.In a large skillet, heat up the butter over medium-high heat until melted. Then pour the blended mixture into the skillet and bake in the oven for 20-25 minutes until puffed and golden brown.
5.Remove from oven and pour the prepared cranberry orange syrup over it.
6.Garnish with fresh cranberries, if desired, and serve immediately.

PROS

Dutch Baby With Cranberry Orange Syrup is a unique breakfast recipe that is quick and easy to make.

The tangy and sweet flavor of cranberry orange syrup complements the puffy and airy texture of the Dutch Baby, making it an indulgent treat for breakfast or brunch.

CONS

This dish is high in carbohydrates and can be quite filling, which may not be suitable for individuals who are watching their weight or have dietary restrictions.

It is also important to consume this dish in moderation, as it contains a significant amount of sugar and fat.

HEALTH & BENEFITS

This dish contains cranberries which are packed with antioxidants and fiber, helping in reducing inflammation and boosting overall health.
It also contains eggs, which are a good source of protein and can provide energy for the body throughout the day.

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