Duchess of Devonshire Egg and Cucumber Sandwich

May 08, 2023May 8, 20230 2
Duchess of Devonshire Egg and Cucumber Sandwich Recipe
in Sandwich

Prep

20 min

Cook

10 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 eggs
1 -2 tablespoon mayonnaise
1/4 teaspoon fresh lemon juice
1 teaspoon finely chopped fresh dill
1 stalk finely chopped celery
1/2 teaspoon paprika
salt and pepper , to taste
1 medium English cucumber , washed and thinly sliced
1 small bunch radish sprouts
6 slices of organic white bread , with crusts removed
1/2 of a medium tomatoes , cut into bite size chunks

Nutrision Information

Servings Per Recipe
6
Calories
238
Sugar
3g
Fat
13g
Originating from Devonshire, England, this sandwich is named after the famous Duchess of Devonshire, Georgiana Cavendish. It is a light and refreshing sandwich that is perfect for a warm summer day. The English cucumber adds a subtle crunch while the egg yolk mixture adds a creamy texture and flavor. Radish sprouts add a touch of spicy vegetable flavor. Cut into delightful, bite-sized squares or triangles for easy snacking, this sandwich is a crowd-pleaser that is perfect for picnics or afternoon tea parties.

Instructions

1.Boil the eggs and once ready, cool and peel them. Crumble the egg yolk and egg whites separately into different bowls.
2.Add mayonnaise, lemon juice, dill, celery, paprika, salt, and pepper to the crumbled egg yolks. Mix well.
3.Layer the cucumber slices and radish sprouts on one of the bread slices. Add salt and pepper to taste.
4.Add a layer of egg whites on top of the cucumber and sprouts, followed by a layer of chunked tomatoes.
5.Spread the egg yolk mixture on another slice of bread and place it on top of the tomatoes to complete the sandwich.
6.Serve the sandwich chilled or at room temperature.

PROS

This sandwich is a healthy and delicious choice for breakfast or lunch.

Its simple yet flavorful ingredients make it easy to prepare and satisfying to eat.

CONS

This sandwich may not suit those who are not fond of boiled eggs or who prefer spicier ingredients in their sandwiches.

HEALTH & BENEFITS

This sandwich is a good source of protein, fiber, and minerals like calcium and potassium. Eggs are known to be a great source of protein and good for maintaining weight. Cucumbers help in hydration and are good for skin health.

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